At the Helm of American Ranger: Captain Michael Logan on the Hudson
American Ranger moves up the Hudson at an unhurried pace. Up in the pilot house, the job is to keep…
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Inside American Cruise Lines’ Galley: Chopped Champion Luca Annunziata on Feeding a River Ship
Chopped champion Chef Luca Annunziata runs the pass in American Ranger’s galley, where every river gets its own menu and he touches every plate last.
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Bill Miller’s Picture Encyclopedia Revisits Ships of Golden ’50s
“It was 10 years since the end of World War II and the chaos,” said author, maritime historian and lecturer…
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A Caribbean Cruise aboard Queen Elizabeth After 45 Years as a Shipboard Lecturer
When William “Bill” H. Miller stepped ashore in Miami after a Caribbean cruise aboard Queen Elizabeth, he marked a rare…
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How Holland America’s Sparkling Wine Hit 90 Points: Q&A with Drew Foulk
Holland America Line’s new sparkling wine hasn’t just raised glasses—it’s raised the bar. Since debuting in October 2024, the private-label…
