At the Helm of American Ranger: Captain Michael Logan on the Hudson
American Ranger moves up the Hudson at an unhurried pace. Up in the pilot house, the job is to keep…
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Villa Vie Odyssey Stops in Cambodia. What Now for Residents—and Legacy?
In August, I wrote about Villa Vie Residences’ plans for a second ship, Legacy, and wondered what would happen if…
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Villa Vie Odyssey: The Cruise-for-Life Dream That Ran Aground in Cambodia
Villa Vie Odyssey suspended operations in Sihanoukville, Cambodia, leaving about 200 residents ashore two years into a 3.5-year world voyage. Fuel costs, warning signs, and what happens next.
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The People Behind American Ranger: How American Cruise Lines Builds Service From Within
Good service aboard a cruise ship can appear effortless. On our Hudson River sailing aboard the new American Ranger, we…
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American Cruise Lines Adds America’s Test Kitchen Theme Cruise for May 2027
Bridget Lancaster joins American Cruise Lines for a 9-day Lower Mississippi cruise from New Orleans to Memphis on May 21, 2027, aboard American Melody.
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A Cabin for One, a Market Worth Watching: Riviera’s Solo Bookings More Than Double
There is a particular pleasure in booking a trip without first conducting a small international summit over dates, destinations and…
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Inside American Cruise Lines’ Galley: Chopped Champion Luca Annunziata on Feeding a River Ship
Chopped champion Chef Luca Annunziata runs the pass in American Ranger’s galley, where every river gets its own menu and he touches every plate last.
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Norwegian Cruise Line Details Its Final Prima Class Ship
Norwegian Cruise Line has announced that the name of its final Prima Plus class ship is Norwegian Bella, and revealed some fun details.
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What 50 Ocean Cruises Didn’t Prepare Me For: My First American River Cruise
After 50+ ocean cruises and 5 in Europe, Joe boards American Cruise Lines’ American Ranger for his first U.S. river cruise. Here’s what he expects from the ship, the food, the crew, and Hudson River fall foliage.
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Inside Olive & Sea’s New Seasonal Menu With Chef Wilfredo Garcia
Executive Chef Wilfredo Garcia developed an early interest in culinary arts through high school cooking competitions. Born in Nicaragua, he…
